Strawberries & Cream Smoothie (Vegan)

I love a good smoothie in the morning - it's a really great way to get a ton of nutrition in one convenient meal. If you suffer from any sort of digestive issues incorporating smoothies would be a wise choice. Because the fibre from the fruits and veggies is slightly broken down it makes digestion and assimilation of the ingredients much easier.

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Smoothies don't need to be fancy or contain a ton of ingredients - I usually use what I have on hand. But I always strive to include greens, protein (especially when it's replacing a meal), healthy fats & a super food when possible.

I definitely go through phases with my smoothies - some weeks I'm on a huge smoothie kick and other weeks I feel uninspired. To reignite my love of smoothies, I look for inspiration from other nutritionists I follow on social media.

My last point on smoothies - they make a fantastic meal on the go. For those of you who have busy schedules and struggle to sit down and eat a proper breakfast, I highly recommend incorporating smoothies. If you have 5 minutes - you can make a smoothie!

If you follow my Facebook page then you know I've been loving my green smoothies with frozen pineapple as of late. But we all need a little change now and again and I was feeling inspired by the local Ontario strawberries I had sitting in my fridge. And that's how this smoothie was born! It's certainly a new fave of mine and I hope you'll enjoy it too!

Strawberries & Cream Smoothie (Vegan)

1.5 cups of non-dairy milk (I used homemade almond milk)

1 frozen banana

1 cup of fresh strawberries

1/4 cup oats

2 tbsp YOSO's Unsweetened Coconut Yogurt

1 tbsp almond butter

1 tbsp Lucuma powder

1 cube of frozen wheatgrass

1 tsp raw honey

Blend until smooth and creamy :) Enjoy!

I wanna know, what's you go-to smoothie blend?

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